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	<title>Aneka Resep Masakan &#187; Resep Masakan Asia</title>
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	<description>Aneka Resep Masakan Indonesia dan Mancanegara</description>
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		<title>Chiken Teriyaki</title>
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		<pubDate>Thu, 29 Jul 2010 17:51:11 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Resep Masakan Asia]]></category>
		<category><![CDATA[Bawang putih]]></category>
		<category><![CDATA[Daun bawang]]></category>
		<category><![CDATA[jahe parut]]></category>
		<category><![CDATA[Minyak wijen]]></category>
		<category><![CDATA[paha ayam fillet]]></category>
		<category><![CDATA[saus teriyaki]]></category>

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		<description><![CDATA[Bahan: •    250 gram paha ayam fillet, dipotong panjang •    ½ sendok makan minyak untuk menumis Bahan Bumbu (aduk rata): •    3 sendok makan saus teriyaki •    1 batang daun bawang, diiris halus •    3 siung bawang putih, diparut •    1 sendok teh jahe parut •    1 sendok teh minyak wijen •    ¼ sendok teh [...]]]></description>
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		<title>Udang Goreng Saus Mentega</title>
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		<pubDate>Tue, 12 May 2009 14:24:09 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Resep Masakan Asia]]></category>
		<category><![CDATA[Mentega]]></category>
		<category><![CDATA[Saus]]></category>
		<category><![CDATA[Udang]]></category>
		<category><![CDATA[Udang Goreng]]></category>

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		<description><![CDATA[Bahan: - 500 gram udang ukuran besar - 50 gram margarine - 7 sendok makan kecap asin - 7 sendok makan kecap inggris - 1/2 sendok teh lada halus - 2 sendok makan kecap manis - 2 siung bawang putih dimemarkan   Cara Mengolah: 1. Buang ujung kepala udang yang runcing dan bersungut. 2. Toreh [...]]]></description>
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