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	<title>Aneka Resep Masakan &#187; Kue</title>
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	<description>Aneka Resep Masakan Indonesia dan Mancanegara</description>
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		<title>Kue Lapis</title>
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		<pubDate>Tue, 29 Dec 2009 16:29:51 +0000</pubDate>
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				<category><![CDATA[Resep Kue]]></category>
		<category><![CDATA[Garam]]></category>
		<category><![CDATA[Gula pasir]]></category>
		<category><![CDATA[Kue]]></category>
		<category><![CDATA[Lapis]]></category>
		<category><![CDATA[Pewarna makanan]]></category>
		<category><![CDATA[Santan]]></category>
		<category><![CDATA[Tepung kanji]]></category>
		<category><![CDATA[Tepung terigu]]></category>
		<category><![CDATA[Vanili]]></category>

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		<description><![CDATA[Bahan: -    1 ½ mangkuk tepung terigu -    1 ½ mangkuk tepung kanji -    1 ½ mangkuk gula pasir -    1 ½ mangkuk santan kental -    1 sendok makan garam -    ½ sendok teh vanili -    Pewarna makanan berwarna merah dan hijau secukupnya Cara Mengolah: 1.    Semua bahan dicampur menjadi adonan. 2.    Bagilah adonan menjadi [...]]]></description>
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		<title>Kue Bolu Singkong</title>
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		<pubDate>Tue, 29 Dec 2009 06:23:57 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Resep Kue]]></category>
		<category><![CDATA[Bolu]]></category>
		<category><![CDATA[Gula pasir]]></category>
		<category><![CDATA[Kue]]></category>
		<category><![CDATA[Santan]]></category>
		<category><![CDATA[Singkong]]></category>
		<category><![CDATA[Telur ayam]]></category>
		<category><![CDATA[Vanili]]></category>

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		<description><![CDATA[Bahan: -    3 buah singkong -    4 butir telur ayam -    1 mangkuk gula pasir -    8 sendok makan santan kental -    Vanili dan garam secukupnya Cara Mengolah: 1.    Kupas singkong. Parut, lalu peras dan keluarkan airnya. 2.    Telur dan gula dikocok sampai berbuih. 3.    Tambahkan vanili, garam, santan. Kocok terus. 4.    Masukkan parutan singkong [...]]]></description>
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